{"id":1419,"date":"2025-11-27T15:53:46","date_gmt":"2025-11-27T15:53:46","guid":{"rendered":"https:\/\/tictacode.com\/sumbernelayanindonesia\/?post_type=recipe&p=1419"},"modified":"2025-12-14T03:21:46","modified_gmt":"2025-12-14T03:21:46","slug":"authentic-indonesian-gurame-bakar-with-signature-sambal-terasi","status":"publish","type":"recipe","link":"https:\/\/tictacode.com\/sumbernelayanindonesia\/en\/news\/recipe\/authentic-indonesian-gurame-bakar-with-signature-sambal-terasi\/","title":{"rendered":"Authentic Indonesian Gurame Bakar with Signature Sambal Terasi"},"content":{"rendered":"

HOW TO MAKE<\/h2>\n

Sambal Terasi<\/h3>\n
    \n
  1. \n

    Fry the bird\u2019s eye chilies, shallots, tomato, and candlenuts until softened, then drain.<\/p>\n<\/li>\n

  2. \n

    Grind with salt until slightly smooth.<\/p>\n<\/li>\n

  3. \n

    Add Terasi Samhok and coconut oil, then mix until well combined.<\/p>\n<\/li>\n

  4. \n

    Set aside for serving.<\/p>\n<\/li>\n<\/ol>\n

    Grilled Gurame<\/h3>\n
      \n
    1. \n

      Clean and score the gurame fish. Rub with lime juice and salt, then rest for 15 minutes.<\/p>\n<\/li>\n

    2. \n

      Grind all blended spices until smooth.<\/p>\n<\/li>\n

    3. \n

      Heat oil in a pan and saut\u00e9 the blended spices until fragrant.<\/p>\n<\/li>\n

    4. \n

      Add the dissolved Asam Jawa Abfood and mix well.<\/p>\n<\/li>\n

    5. \n

      Pour in the sweet soy sauce and stir until evenly combined.<\/p>\n<\/li>\n

    6. \n

      Brush the seasoning over the entire surface of the fish.<\/p>\n<\/li>\n

    7. \n

      Heat a grill or grill pan and cook the fish while brushing with extra seasoning.<\/p>\n<\/li>\n

    8. \n

      Grill both sides until cooked through and lightly caramelized.<\/p>\n<\/li>\n

    9. \n

      Serve with sambal terasi and fresh vegetables.<\/p>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      Grilled gurame is a popular Indonesian dish, perfect for rainy days or relaxed family-style meals. The tender fish absorbs spices well, resulting in a savory and slightly sweet flavor that many people love. This recipe uses Asam Jawa Abfood to add a natural sour note to the seasoning and Terasi Samhok to bring a deep, authentic aroma to the sambal. Both ingredients elevate the overall taste of the dish.<\/p>\n","protected":false},"featured_media":2054,"parent":0,"template":"","meta":{"_acf_changed":false},"class_list":["post-1419","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nAuthentic Indonesian Gurame Bakar with Signature Sambal Terasi - Sumber Nelayan Indonesia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tictacode.com\/sumbernelayanindonesia\/en\/news\/recipe\/authentic-indonesian-gurame-bakar-with-signature-sambal-terasi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Authentic Indonesian Gurame Bakar with Signature Sambal Terasi - Sumber Nelayan Indonesia\" \/>\n<meta property=\"og:description\" content=\"Grilled gurame is a popular Indonesian dish, perfect for rainy days or relaxed family-style meals. The tender fish absorbs spices well, resulting in a savory and slightly sweet flavor that many people love. This recipe uses Asam Jawa Abfood to add a natural sour note to the seasoning and Terasi Samhok to bring a deep, authentic aroma to the sambal. Both ingredients elevate the overall taste of the dish.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tictacode.com\/sumbernelayanindonesia\/en\/news\/recipe\/authentic-indonesian-gurame-bakar-with-signature-sambal-terasi\/\" \/>\n<meta property=\"og:site_name\" content=\"Sumber Nelayan Indonesia\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-14T03:21:46+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tictacode.com\/sumbernelayanindonesia\/wp-content\/uploads\/2025\/11\/gurame-1024x1024.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/tictacode.com\/sumbernelayanindonesia\/en\/news\/recipe\/authentic-indonesian-gurame-bakar-with-signature-sambal-terasi\/\",\"url\":\"https:\/\/tictacode.com\/sumbernelayanindonesia\/en\/news\/recipe\/authentic-indonesian-gurame-bakar-with-signature-sambal-terasi\/\",\"name\":\"Authentic Indonesian Gurame Bakar with Signature Sambal Terasi - 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