1.5 liters water
½ tbsp Asam Jawa Abfood
1 packet instant sayur asem seasoning
1 tbsp sugar
½ tbsp salt
2 bay leaves
2 pieces galangal, lightly crushed
2 young corn
20 g peanuts
50 g melinjo leaves
50 g young papaya, chopped
50 g long beans, cut into pieces
50 g young jackfruit, chopped
2 cm terasi
2 candlenuts
7 red curly chilies
5 shallots
1 clove garlic
2 more candlenuts
3 tsp salt
Prepare a pot and boil the water together with the blended spices, galangal, bay leaves, and peanuts until it comes to a boil.
Add all vegetables except the melinjo leaves. Add salt, sugar, instant sayur asem seasoning, and the dissolved Asam Jawa Abfood. Stir and cook until the vegetables become tender.
Add the melinjo leaves, stir well, and cook briefly. Remove from heat and serve warm.
Ciputra International Tower
Jl. Lingkar Luar Barat No. 101
Kel. Rawa Buaya
Kec. Cengkareng Jawa Barat
Ciputra International Tower
Jl. Lingkar Luar Barat No. 101
Kel. Rawa Buaya
Kec. Cengkareng Jawa Barat
